Answer by teachersupport on question Source of porous pots
- Fill two measuring cylinders with water.
- Add red food colouring to one and blue food colouring to the other.
- Cut the bottom end off a stick of celery with leaves.
- Make a vertical cut 15 cm along the length of the celery middle.
- Place the celery stick with one end in the red water and the other end in the blue water.
- Note the water levels in the measuring cylinders.
- Leave for 24 hours.
- Note the colour of the leaves.
- Record how much the water levels have changed in the measuring cylinders.
- Cut a small section of celery and examine the xylem.